Piedmontese Tastes, with Chef Joe Cizynski 

Presented by the Cultural Center of Cape Cod on Wednesday, November 8, from 6-8pm. The joke amongst locals about Piedmont cuisine is “you don’t eat anywhere better in the world, but you always eat the same thing!” And it’s pretty accurate. Menus rarely deviate from the traditional antipasti, primi, and secondi fare rooted in the many fronts of the region’s history and culture. Tonight we will start with vegetables and cured meats with Bagna Cauda sauce, Tajarin pasta with brown butter, sage and truffles. Roast Piedmontese rib-eye with a Barolo red wine sauce and finish with assorted Piedmonte cheeses. Complimentary Nebbiolo wine will be served. This is a BYOB event so bring some Moscato di Asti, Roero Arneis, Barolos, or any other Piedmont wines. The choices are endless!! $75/$65 for members.  Register at www.cultural-center.org or call 508-394-7100. The Cultural Center is located at 307 Old Main Street in South Yarmouth.