South Hollow Spirits is the first legal distillery on Cape Cod since Prohibition, and we produce stand alone small-batch spirits with a commitment to quality and flavor. We distill our hand-crafted rums and gin in a 250 gallon copper pot and column still, producing each batch with care. Our spirits are fermented, distilled, bottled, and labeled on-site by our scrappy team, led by Dave Roberts Jr.
The taste+making program is a series of classes that highlight the interdependent relationship of food and pottery. Students will enjoy a culinary experience taught by passionate local specialists and also get their hands dirty with a fun and easy clay project relating to the subject.