What could be better than enjoying beautiful blossoms from the garden all season long? Bring them inside to wow guests and inspire joy all year! Horticulturist Laura Swain and members of the Cape Cod Hydrangea Society will lead a workshop on best practices for cutting and drying hydrangea blooms. The workshop will include tips and techniques for cutting fresh flowers as well as dried, and some creative prompts for designing with dried flowers. After a fun and informative morning, participants will be invited to take home a handful of flowers cut from Heritage’s gardens. Dried flowers will last many months.