Feb 19 2019
BASQUE COUNTRY TAPAS PINTXOS AND SEAFOOD with Chef Joseph Cizynski

BASQUE COUNTRY TAPAS PINTXOS AND SEAFOOD with Chef Joseph Cizynski

Presented by Cultural Center of Cape Cod at Cultural Center of Cape Cod

Traveling in the Basque Country can revolve around cities, hotels and experiences of the highest luxury, private one-on-one experiences with local artists, chefs, food producers, historians, architects and winemakers, the finest dining and the most luxurious hotels. Or traveling there can immerse you in rural life, traditional food, boutique wineries and unspoiled nature. Regardless of your travel style, you will be immersed in Basqueness while in the company of people passionate about what they do and where they live. We will dine on tapas pintxos, merluza and clams in salsa verde, marmitako and finish with cheeses. We will taste Txakoli, Rosado, Txakolina and Sidra.

Admission Info

$65

Phone: 5083947100

Email: aneill@cultural-center.org

Dates & Times

2019/02/19 - 2019/02/19

Location Info

Cultural Center of Cape Cod

307 Old Main Street, South Yarmouth, MA 02664

Parking Info

The Center's main parking lot is at the rear of the campus off Union Street, with overflow parking in the town lot on the corner of Old Main and Union Street or down Mill Street. The accessible parking spaces are near the accessible ramp entrance at the rear of the campus.