Feb 12 2018
Braises, Ragouts & Stews with Chef Joe Cizynski

Braises, Ragouts & Stews with Chef Joe Cizynski

Presented by Cultural Center of Cape Cod at Cultural Center of Cape Cod

Learn the difference between the 3 cooking methods. We will be preparing salmon hot pot, Coq au Vin and braised veal breast with olives and roasted ciopollini onions while tasting California Sauvignon Blanc, Pinot Noir, Cabernet and Zinfandel. Finishing with cheeses.

Admission Info

$65

Phone: 508-394-7100

Email: info@cultural-center.org

Dates & Times

2018/02/12 - 2018/02/12

Location Info

Cultural Center of Cape Cod

307 Old Main Street, South Yarmouth, MA 02664

Parking Info

The Center's main parking lot is at the rear of the campus off Union Street, with overflow parking in the town lot on the corner of Old Main and Union Street or down Mill Street. The accessible parking spaces are near the accessible ramp entrance at the rear of the campus.