Oct 17 2015
Author and Chef Sarah Leah Chase

Author and Chef Sarah Leah Chase

Presented by Sturgis Library at Sturgis Library

Join chef Sarah Leah Chase for a discussion of her new book, New England Open-House Cookbook, and sample a salad dressing and biscuit. Ms. Chase, who founded the Massachusetts specialty food shop and catering business Que Sera Sarah, collaborated on The New York Times bestseller The Silver Palate Good Times Cookbook. Her other books include Nantucket Open-House Cookbook and Cold-Weather Cooking. Currently she writes a weekly food column for Nantucket’s Inquirer and Mirror newspaper and is recipe consultant to Ina Garten. Sarah and her husband, Nigel, are the owners of Coastal Goods, a retailer of fine seasoning blends. They live with their son on Cape Cod. This talk is free, but registration is requested. Books will be available for purchase and signing.

Admission Info

Free, but registration is requested.

Email: sturgisreference@comcast.net

Dates & Times

2015/10/17 - 2015/10/17

Location Info

Sturgis Library

3090 Main Street, Barnstable, MA 02630