Dec 03 2018
Foods & Wines of Saumur, France with Chef Joseph Cizynski

Foods & Wines of Saumur, France with Chef Joseph Cizynski

Presented by Cultural Center of Cape Cod at Cultural Center of Cape Cod

Saumur is situated at the southern end of Anjou, at the confluence of the Thouet and the Loire Rivers, in an area of ancient settlement. Saumur dates back to the fourth century BC – it was created as a small village in ancient times called simply ‘Mur’ with people who lived in caves (called ‘habitations troglodytes’), dug along the sides of steep mountain ranges to the east of Saumur. Not that long ago, Saumur Champigny was a wine most familiar to Americans as a staple red of Paris bistros, light, fruity and easy to gulp.

We will dine on ecrevisses a la nage, trout with spinach and almonds, squab with lentils and root vegetables and Chatham Cheeses. We will sip sparkling Saumur, Cabernet Franc and dessert wines from Saumur.

Admission Info

$65 per person

Please provide the names of additional attendees in the Order Notes section upon checkout.

Phone: 5083947100

Email: aneill@cultural-center.org

Dates & Times

2018/12/03 - 2018/12/03

Location Info

Cultural Center of Cape Cod

307 Old Main Street, South Yarmouth, MA 02664

Parking Info

The Center's main parking lot is at the rear of the campus off Union Street, with overflow parking in the town lot on the corner of Old Main and Union Street or down Mill Street. The accessible parking spaces are near the accessible ramp entrance at the rear of the campus.