Please Note: This event has expired.
The holidays are winding down and now it's time to shed a few of those extra pounds. Enjoy a bouillabaisse potato salad, quail and lentil salad and a poached cured halibut salad with oyster mushrooms. We will be tasting wine from the Loire Valley and finishing with cheeses.
ADMISSION INFO
$65
LOCATION
PARKING INFO
The Center's main parking lot is at the rear of the campus off Union Street, with overflow parking in the town lot on the corner of Old Main and Union Street or down Mill Street. The accessible parking spaces are near the accessible ramp entrance at the rear of the campus.