Pottery for Foodies

Lets go to the next level while making very useful items for the kitchen. We will explore closed forms, one piece lidded forms, and tight fitting lids. Citrus juicers, salt cellars, spoons and butter keepers are just a few of the projects we will cover in this five day wheel-throwing workshop.

This is geared for the intermediate potter.

Lucy Fagella is a full time potter and ceramic instructor living in Greenfield, MA. She makes functional pottery for the home and heart. Lucy earned her B.F.A. degree from Alfred University 1985. She has been in numerous ceramic exhibits throughout the US. Her work can also be found in publications on ceramics and home décor.