Please Note: This event has expired.
In her book "My Last Supper" Melanie Dunea's photographs and asks 50 great chefs worldwide what their last meal on Earth would be, what guests, the setting, what music would be played. We will be doing these meals twice a month and be covering great Chefs such as Alain Ducasse, Lidia Bastianich, Charlie Trotter, Eric Ripert, Lydia Shire, Helene Daroze and 44 others!! We will start off with the legendary Jaques Pepin. When asked how long his last meal would last he said "We would cook, drink and ... view more »
ADMISSION INFO
$65 per person
LOCATION
PARKING INFO
The Center's main parking lot is at the rear of the campus off Union Street, with overflow parking in the town lot on the corner of Old Main and Union Street or down Mill Street. The accessible parking spaces are near the accessible ramp entrance at the rear of the campus.